I found this really great recipe while thumbing through one of my Kraft cookbooks. It's called Spaghetti Pizza. Jonathan and I love it so much that I thought I would share it. This is one of those recipes that are full proof and can be made to your taste. If you like spaghetti, then you will like this. Some of you may have heard of it before, but here is the recipe anyway:8 oz spaghetti, cooked and drained
1 egg, beaten
1/4 cup of milk
1/2 tsp garlic powder
Salt and pepper, optional
1 pound of lean ground beef or ground turkey
1 small onion, optional
1-14oz can of tomato sauce
1 envelope of Good Seasonings Garlic & Herb Salad dressing mix
1- cup part skim mozzarella cheese
any other pizza toppings you may like
Preheat oven to 350 degrees
Toss spaghetti, milk, egg, garlic powder, salt and pepper together in a large bowl. Spread evenly over 12" pizza pan.
Brown meat and onions in medium skillet. Drain.
Add tomato sauce and seasoning packet to meat. heat through until hot.
Spread sauce mixture evenly over noodles.
Layer pizza toppings over sauce and finish off with sprinkled cheese.
Bake for 20-25 minutes or until cheese is melted.
Cut into slices and serve.
I make a healthier version by making this with multi-grain noodles, lean ground turkey and fat free cheese. I also added some turkey peperoni that were also great.
From start to table, it shouldn't take more then 45 minutes.
Give it a try!!
Hey sis. For 1/6 slice it's only 7 points. Even the hungry guys should like it!!
2 comments:
Now, when you say "share it" does that mean we get to taste it or just share the recipe? That looks good.
That does look good and I will try it...i use the same ingredients when doing spaghetti..it's not that many points! It looks delicious!!
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